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Polly is a yacht chef and at her table sit the UK's A-LIST CELEBS. She produces top restaurant-quality eating for her guests and has schmoosed many recipes from the best of the Med's talented cooks. Good cooks are always looking for new, stylish eating to expand their repertoire. Here are the recipes that are served to the beautiful people on their million £ yachts! Yet because they are sometimes prepared in a galley that's moving through 40°, they are surprisingly uncomplicated and reliable. A caring approach for busy, modern cooks. Full of anecdotal asides and tips. Food that's vibrant, colourful and enticing.
Author - Polly Baptist
